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食物隨地域流轉，滋味卻始終承載著族群的集體記憶。無論身處故土或遠渡重洋，一碗炆豬肉，總能喚起客家人的深切鄉愁。客家文化從不局限於一時一地，從深山古道走向倫敦街頭，甚至演化出深水埗的全素客家宴。客家菜正以全新姿態，續寫這場跨越國界的族群故事。
有關飲食課
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客家美食分享
色香味美的客家菜
柴火蒸蘿蔔粄
客家釀苦瓜
正月十五咸湯圓
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